OEM Food Grade Silicone Rubber Miniature Cross Silicone Valves for Sauce Honey Squeeze Bottle Factory

Overview Our OEM Food-Grade Silicone Rubber Miniature Cross-Slit Valves for Sauce & Honey Squeeze Bottles are engineered for reliable, mess-free…

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Overview

Our OEM Food-Grade Silicone Rubber Miniature Cross-Slit Valves for Sauce & Honey Squeeze Bottles are engineered for reliable, mess-free one-way dispensing in condiment applications. Made from 100% food-grade LSR or silicone, these miniature cross-slit valves combine ultra-low opening pressure with fast reseal and excellent chemical resistance—ideal for viscous liquids like ketchup, honey, and sauces. Manufactured via high-precision LSR injection molding and micro die-cutting, the valves are fully customizable in diameter, slit geometry, hardness and color to match your bottle cap systems and flow-rate targets.

OEM Food Grade Silicone Rubber Miniature Cross Silicone Valves for Sauce Honey Squeeze Bottle Factory3 OEM Food Grade Silicone Rubber Miniature Cross Silicone Valves for Sauce Honey Squeeze Bottle Factory2

Basic Information

Attribute Details
Place of Origin Xiamen, China
Brand OEM / Custom Branding
Material Food-grade LSR (FDA & LFGB compliant)
Typical Sizes 6–13 mm outer diameter (custom options)
Cross Slit Width 1.5–4.0 mm (customizable)
Hardness Shore A 30–70 (typical)
Molding Process LSR Injection Molding / Silicone Compression Molding + Micro Die Cutting
Surface Finish Smooth, non-stick finish
Tolerance ±0.02 mm (per drawing)
Certifications ISO 9001, FDA, LFGB, RoHS (as required)
MOQ Small orders accepted
Sample Lead Time 5–7 business days
Production Lead Time 15–25 business days (depends on tooling & order qty)
Packaging Protective trays, bulk cartons, custom export packaging

Key Benefits

  • Leak-Proof One-Way Flow — Cross-slit geometry provides controlled dispensing with no drips or backflow.
  • Optimized for Viscous Fluids — Tunable slit size and hardness for ketchup, honey, sauces and concentrates.
  • Food-Safe & Durable — 100% food-grade LSR with high chemical and temperature resistance.
  • OEM-Ready Customization — Diameter, slit pattern, color, and branding options to integrate with your caps and closures.

Quality Assurance

Every valve batch undergoes strict QA: raw-material verification (FDA/LFGB), dimensional control with 3D optical measurement, slit geometry inspection, leak-proof and flow-rate testing under variable pressures, Shore A hardness checks, and long-cycle actuation testing to validate reseal life. Thermal and chemical resistance tests confirm reliability across –40°C to +230°C. All production runs are traceable and inspected in accordance with ISO 9001 protocols.

Why Partner With Us

  1. Condiment Expertise — Proven experience designing valves for viscous food dispensing and OEM cap integration.
  2. Fast Prototyping to Scale — Rapid tooling and sample capability plus scalable LSR production.
  3. Regulated-Ready Production — Food-contact materials and documented QA to support regulated markets.
  4. Turnkey Support — DFM, flow-rate tuning, mold design, cleanroom assembly, and global logistics support.

Factory Capabilities

Our facility combines CNC tooling, Mirror EDM and precision wire cutting to produce micro-accuracy valve tooling, supported by automated LSR injection molding and compression presses for consistent production. We perform micro die-cutting and cleanroom assembly for contamination-sensitive orders, and use 3D projectors, sealing testers, durometers, and elasticity gauges for inspection. With ISO 9001 systems, AutoDryers and precision die-cut lines, we deliver repeatable, high-quality miniature cross-slit valves optimized for sauce and honey squeeze bottle applications.

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